Maple Marshmallows

We’re finally in December and these Maple Marshmallows should definitely be on your festive baking list! Making homemade marshmallows might seem like a lot of effort, but if you’ve never tried it, you’re missing out. They’re fluffier, more delicious and toast up a treat. Plus, they’re ideal for gifting…

Food Photography Gear Guide

This Food Photography Gear Guide has been a highly requested post for some time now. However, there are a few caveats to note before we dive in. All the gear I mention in this guide are pieces that I have invested in over the last three years, and as…

Chocolate Coffee Tart

Calling all chocoholics! This no-bake Chocolate Coffee Tart is undoubtedly the recipe you need in your life. A light, crisp sweet shortcrust pastry base filled with a velvety, rich chocolate filling, topped with coffee mascarpone and a generous dusting of 100% cocoa powder. For additional decoration, I’ve made some…

Walnut Pecan Caramel Bars

You really can’t beat these Walnut Pecan Caramel Bars! They have a light, crumbly shortbread base with a touch of ground almonds for extra sweetness and a decadent sweet caramel layers crammed with crunchy, buttery pecans and walnuts. I like to add a small amount of espresso powder to…

Bonfire Banoffee Pie

If you’re looking for a stunning, festive dessert to impress, this Bonfire Banoffee Pie is for you! It’s got all the familiar, delicious layers of a traditional Banoffee pie but is topped with a mountain of Epic Snax’s Giant Toastin’ Marshmallows for a little extra indulgence. This recipe is…

Marshmallow Teacakes

These marshmallows teacakes are the cutest addition to any festive feast! Made with Epic Snax’s Giant Toastin’ Marshmallows, they have a coconut biscuit base and an indulgent, rich dark chocolate coating which is then sprinkled in desiccated coconut. Above all, I love these because they’re small enough for a…

Crystal Ball Cookies

Crystal ball cookies have got to be a winner when it comes to Halloween bakes. First of all, these are so much fun to make! Secondly, they look stunning as treats wrapped up in cellophane to give as gifts during spooky season, or as pretty table decorations hung on…

Maple Apple Cake

This Maple Apple Cake was created as part of a paid partnership with Maple From Canada UK.

I’m obsessed with this Maple Apple Cake made with 100% Pure Canadian Maple Syrup! It’s light and fluffy, filled with gorgeous cream cheese frosting and topped with an apple maple glaze and…

Pumpkin Soup

This pumpkin soup is THE perfect winter warmer for those colder days, when all you need is comfort food. Wholesome, filling and utterly delicious, this soup can be made in advance and frozen or served hot with an extra drizzle of fresh cream. I love this recipe because you…

Halloween Rice Krispie Treats

It’s Halloween and these Halloween Rice Krispie Treats are what everyone needs in their lives. Simple to make, and so much fun to create with kids during spooky season, these are the best dessert for those with little experience. I honestly can’t get enough of these no-bake sticky, gooey,…