Jump to recipe
 
iced biscuits not only look too good to eat, but give you the chance to play around with colours and techniques; to let your creative streak run a little wild. Although it is time-consuming and requires quite a bit of patience, I had many of the family begging me for a go at icing their own biscuits. As it happens, not all baked quite so perfectly, which meant they could get stuck in!
 
I made these for the one and only Prunelle Grise to say Joyeux Anniversaire in more ways than one. I must admit, it was a difficult feat trying to keep them in the box…
September 29, 2013

RELATED POSTS

1 Comment

  1. Reply

    la prunelle

    October 2, 2013

    Et toute la famille se régale!
    Thanks a lot little Princess
    Kisses xxx

LEAVE A COMMENT

Newsletter