These white chocolate mocha bars are an indulgent take on the classic millionaire’s shortbread. This modern twist has a thick layer of buttery shortbread, followed by coffee-infused caramel and a delicate white chocolate topping. Perfect served with a cup of coffee or as a picnic treat, because let’s be honest – who can resist these?…
Rhubarb and custard blondies are the perfect pick-me-up for spring days. The tanginess of the jammy stewed rhubarb pairs perfectly with the sweetness of…
I haven’t make cupcakes in a while, so naturally these Easter cupcakes with white chocolate frosting seemed the perfect remedy. Made with 100% Dutch-processed…
I’ve been meaning to make these miso hazelnut white choc cookies for a while now. Originally inspired by Island Poké’s incredible cookies, the flavours…
I almost ate all of these salted caramel cake pops before I had a chance to photograph them. They’re that good. When Carr’s Flour…
I present to you the cinnamon roll blondies, aka cinni roll blondie. It’s not really a secret that I am super into cinnamon rolls…
This white chocolate pistachio cake is the secret to a good picnic. Always bring cake. My perfect picnic cake is light enough to consume…
