These Tin Foil S’mores are the perfect, nostalgic dessert for cold nights. Whether you’re looking for the perfect Bonfire Night treat, a delicious medley for a weekend sleepover, or a fun activity for the Christmas holidays, this recipe has you covered. There are so many things you can add to your Tin Foil S’mores to…
If you’re looking for a spooktacular dessert this Halloween, then look no further than this Millionaire’s Spiderweb Shortbread. With a buttery biscuit base, a…
These Maple Caramel Chocolate Puddings are absolutely fantastic for dinner parties, a quick dessert, or for when those cravings call. The puddings themselves are…
You really can’t beat these Walnut Pecan Caramel Bars! They have a light, crumbly shortbread base with a touch of ground almonds for extra…
If you thought there was something more delicious than peanut butter cake, think again. It’s moist, light and exceptionally easy to make. I love…
These white chocolate mocha bars are an indulgent take on the classic millionaire’s shortbread. This modern twist has a thick layer of buttery shortbread,…
Rhubarb and custard blondies are the perfect pick-me-up for spring days. The tanginess of the jammy stewed rhubarb pairs perfectly with the sweetness of…
I haven’t make cupcakes in a while, so naturally these Easter cupcakes with white chocolate frosting seemed the perfect remedy. Made with 100% Dutch-processed…
I almost ate all of these salted caramel cake pops before I had a chance to photograph them. They’re that good. When Carr’s Flour…
Apple frangipane galette has got to be the epitome of January bakes, especially with Epiphany on 6th January! Galette des rois, or king cake…
